I thought and thought of what to call my blog and finally decided to name it what I did. The reason: My name, Cora means "Maiden" and my middle name, Beth means "House of God". I am so glad to be a part of God's family!
Friday, April 13, 2012
Golden 10...
This was a busy day.... Dad went to Napoleon for supplies and he and the boys spent most of the day working on fixing my car! Hooray!!! We also played the literal game of "Who owes who what?" and tried to get squared up again.
Mom and I cleaned the house (and the turkeys' house/box) and also doctored our first kid of the year, although he ended up not making it. :( In a way, we're glad as we will have more milk this way. Also, 2 of my turkeys that were runty and didn't seem to get going died, but the 15 others are looking very well and are now doing their best to discover what is on the other side of the box!
I did quite a bit of cooking/baking today. I made a cherry cheesecake (first mixed up a batch of graham crackers for the crust and also made sweetened condensed milk); a batch of buns; and a double batch of tortillas for the tacos we had for supper. Yummy!
It was so nice to all be on the farm together today. Tomorrow, we invited 2 families to come over for the afternoon/supper, but it sounds like only 1 will be able to make it now.
I will close with a quote we read today:
"Aspire to inspire before you expire!"
Monday, February 6, 2012
"My" child....
...and here's Dinesh's picture:
I have prayed about sponsoring a child for some time and it is now finally official! :) My family (my parents, really) sponsored a little girl many years ago through Compassion International. Her name was Tabita and we wrote her letters and heard from her for about 10 years time. We were blessed by her prayers and it was such a wonderful feeling to know that, because of our help, a little girl in Indonesia was receiving an education; a good meal every day; clothing; medical care if needed; and most importantly, she was being taught about the Lord and we rejoiced when she talked about her love of Him! We still pray for her when she comes to mind.
I am now very much looking forward to getting to know this young lad in India through the years and praying for him as he grows in the Lord. I plan to write my first letter to him tomorrow. :)
We have sent most of our tithe money to Gospel For Asia for years, and really believe in the work they're doing there. "Bridge Of Hope" is a division of Gospel For Asia, bringing needy children together with sponsors who want to help them... I look forward to the years ahead, knowing that I'm helping a little boy in Chhattisgarh to grow big and strong. Who knows, he may one day be a missionary and we can help support him together? :)
I baked bread today and made mozzarella cheese...
This next picture is for all the farmers out there: How would you like to have this seat to sit on as you go about your chores?
Sunday, February 5, 2012
Let's try this again...
Sunday, December 25, 2011
We made Ritz cookies!
Speaking of work in town, it was a busy day, but fun, as everyone was happy and excited. When we got there, most everyone was up already from their naps, so we got everyone out to the dining room to open presents. We CNAs (and the nurse, ward-clerk, and activity lady) helped open presents for the people who couldn't do it themselves, then wrote down what they'd received and delivered the items safely to the residents' rooms. It was pretty fun....
Mother had a happy birthday, I think, although yesterday was more special as we were all together and not working on anything. We played classical piano duets for a little while before I had to head for town, and that always makes her day! ;) (I like it too, of course.)
I hope you and yours had a delightful day, spent with those you hold dear!~
Sunday, July 31, 2011
Baking and babysitting...
This morning, after chores and dishes (we always have lots of dishes to do on Sundays, as we don't usually do them on Saturday), I made 2 sour cream raisin pies and 1 apple pie.
In the later part of the morning, I got a call from one of our neighbor ladies, wondering if I would be able to come over to their house this afternoon and watch their 3 youngest children (their oldest was going to be with his dad), as she was going to be away and her husband wanted to go out and work on putting up some hay. I agreed to go over there, whenever her husband called and said the hay was ready. I got there around 1:00 and stayed until 7:00, at which time Mr. S. and Tucker returned from the hay field to take over. The 3 little ones (ages 4, 3 and about 8 months) and I went for a walk/bike ride; the older two had fun "Watering the lawn" and splashing each other in the process!; and we played games in the house until nap time, after which followed supper time. The baby is teething now, but was very good for me, so that was nice. I had fun feeding her and getting her to show her adorable smile. :)
I arrived home just in time for chores. Jacob went and got the goats for me (they can go out in a large, weedy/grassy area now and can get quite lost), so I could milk them.
And guess what? It's thundering again!
“And I will make them and the places round about my hill a blessing; and I will cause the shower to come down in his season; there shall be showers of blessing.” – Ezekiel 34:26 KJV
Friday, April 15, 2011
Sometimes, life is hard!
Friday, October 29, 2010
Cookin' up a feast...
I made some whole wheat tortillas for our Chicken Enchiladas:
...butter, for the white sauce, for the enchiladas:
I made 2 Sour Cream Raisin pies:
My dad had a surprise tonight while driving home from the North! He was a couple miles up the road yet when a large animal ran across the road and out into a field. It was----a female moose!!!!! I wonder what she's doing in this part of the world?
Tuesday, June 8, 2010
So much is going on...
Mother is now in the middle of the health class she's coordinating for her friend and teacher, Elizabeth. It's in Napoleon and the second half of the class will be tomorrow evening.
I did not get a chance to try any natural leaven things today, as I went to pick up our Azure order this morning in Dawson, and then I was helping my mom get the house cleaned up before Elizabeth came, and then I was off to work in town again. I'm so glad that I'll be staying home most of tomorrow so I can whip up some natural-leaven pancakes/waffles and bread!!!!!! Yummy! (Thank you, F. family for your kind and encouraging comments. :) Isn't it fun to learn together? )
Well, I shall leave you with a quote and then hop into bed, as I'm once again tired tonight. Helping to get 24 people ready for, and then into bed in about 3 hours time leaves you wishing you were soon going to bed too!
~There is no safer place than in the Father's hands.~
Monday, June 7, 2010
I'm making...
As I don't have the full instructions with what to do with it at this point, (and don't know exactly WHAT I'm doing) and as I had work in town, I just added some more rye flour and water this morning, stirred it well, and put the lid on.
HOWEVER, shortly before I had to leave for Napoleon, I noticed that the lid on the pail was bulging! I thought the fermentation process had just expanded the air inside and that that's what needed to be let out. When I pulled up on one of the tabs of the lid and dough came squirting out at me, I decided that it was more than just air that had expanded!!! I quickly pushed the lid back down and Andrew came to my aid then. We put a large bowl in the sink and he set the pail on its side on the counter so as to be able to dump the mixture into the bowl slowly by lifting up on one side of the lid.
HOWEVER, when he pulled on one of the sides, the whole lid came off and our bowl was filled in no time--as was part of the sink! I poured some of the dough in another pail at this point and proceeded to quickly clean up the mess and then put the lids back on the pails. They were still in tact tonight when I got home. :)
This is all a learning process for me, and I'm sure once I know what I'm doing, things will go smoother!
I thought I'd let you know that I wasn't able to post on my blog last night or this morning because something was wrong with "Blogger". It's working now though, except for the fact that it won't post some of the comments that I received on my last few posts. It says they've already been published, but they don't appear in the comments area. Hmmmm......
Yesterday, we spent all day in Eureka again, packing more boxes full of stuff for Grandpa's sale. We made a lot of progress, but there is still so much to do before July 11th!
My parents went to Bismarck today, for many different reasons, but one of the things they did was they delivered 2 quarters of my beef to customers of ours. It took a while to get it all weighed out this morning, but it's worth the hassles to get grass-fed beef into the hands of people who are aware of the things they are eating and who are wanting good food!
My brothers mowed the lawn again and also worked on getting the hay-header fixed up and ready for the busy haying season that's just around the corner. (I don't think I ever answered your question, Cora, about haying... The other day, my dad was getting hay home that we made last year--that was still out in the field, but we will soon be starting to hay here. We often begin cutting down our alfalfa the middle of June here in ND.)
Well, that's a quick overview of our last couple of days. Once again, it's late and is quite time for bed...
Have a good nights rest (unless you happen to work at night, then perhaps you should stay awake for awhile!)
Wednesday, February 24, 2010
Meal preparation pictures~
Wednesday, February 10, 2010
Have you watched "No Greater Love?"

Wednesday, December 30, 2009
On pie crusts and complex puzzles...
BARLEY PIE CRUST
2 cups freshly ground barley flour
1/3 cup oil
1/2 tsp. salt
4-5 Tbsps. very cold water
Mix together well. Roll out between two pieces of wax paper, then flip gently into pan. Flute the edges and prick the bottom. Bake at 350 degrees for 20 minutes for pies that require a pre-baked crust.
This recipe is enough for one single-layer pie crust, so I had to double it today when I made my pumpkin pies. :)
Here's a picture of the crust before I put the filling in...
...And here's a picture of the finished product...
You may recall that I said a while back that we were, in our spare moments, working on doing the puzzle my grandparents' gave us... Well, last night, my dad put the last piece into it, and it looks so nice. It's going to be hard to take it all apart again...
Friday, December 4, 2009
Our smart puppy~
Well, our dog, Millie found one of the plastic chairs on our deck to be an excellent place to stay dry!
Friday is always our house-cleaning day, so we were busy with that, amongst other things... I made some home-made crackers and a couple of cheese-balls for a treat. Delicious!
Friday, August 7, 2009
Old and new news~
Sunday, May 17, 2009
Colorful tulips~
The guys were busy this afternoon with spreading manure in the fields and, when they weren't busy helping Dad, the boys helped me get the ground in our play-ground area ready so we can plant grass in it. We've tried getting a nice lawn going there other years, but the grass never took really well. It's been so dry that we think it just didn't get enough moisture to stay alive. This year, we have hopes of rain! PTL~
I push-mowed the grass around the grain bins and around our Juneberries this afternoon too, so hopefully we'll be able to find the berries this year when they're ready to eat!
Mom and Jacob washed windows and put the patio-door screen up, so now we can enjoy the fresh air once more--without the threat of bugs sneaking in, (although some still manage to do that anyway.)
We did other various odd jobs around the place too. Oh, and something on the 1486 died or broke (is there a difference?), so the guys were working on that too.
And, just for your information, I thought I'd share something that I learned today... When you're making chocolate chip cookies, if you melt your honey (we use honey in place of sugar almost all the time) on the stove, be sure to let it cool before adding it to your batter or else it will melt all the chocolate chips and your batter will look very funny! You'll also get comments like, "What kind of cookies are these?" Just thought I'd let you know. :)