This was another tomato day for me... I made a double batch of Freezer Tomato Sauce and Jacob helped me cut up tomatoes for Crock-Pot Salsa. It's a good feeling to be catching up on the most ripe tomatoes!
The guys worked outside and Mother was in Bismarck all day...
As some of you showed interest in making fondant, I thought I'd share the link to the recipe I used, as there are pictures there that I thought were most helpful. Let me know how it turns out for you, if you decide to venture it. :)
Before I sign off, I thought I'd also share a lullaby with you! Sweet dreams~