Friday, December 18, 2009

Home-made is best!

For our Friday night feast, I made home-made pasta... We've had our pasta maker for about 15 years and it's served us quite well! The only problem is that the lid isn't built very sturdily and I just broke it again. Oops!
The nice thing about whole-grain pasta is that it's very filling, so a little bit goes a long ways...

Want to come sample some spaghetti tomorrow? You'd be welcome. :)


Kimberly said...

It looks delicious!

Dilvîn said...

yum spaghetti! that sounds good:)
Things brake around here too! :) Our Food processor has a few quirks. But I don't mind. I like to chop by hand so I don't use it very often. We have a hand crank noodle maker and that works real well.
Those noodles look really nice.

I'm not to sure how I would tell Hope about the ideas you gave me because I don't Know her very well ( I only know her through her Blog) but maybe you could tell her.


Hannah said...

Mmm! Yum! Those look good!

Jennifer said...

It looks so good! Pasta seems like a lot of fun to make.

Me and my brother just bought a pasta maker for mama as a Christmas gift and she's dying to try it out. It might take her a few times to figure out the best way, but before long hopefully her's will look just as good as yours does!